This is another of the appetizers that I now make for parties. Very easy to make, though there is a fair amount of elapsed time for this recipe. These are for those that like their wings hot and spicy!
[Recipe] Buffalo Wings (hot!)
Prep time
Cook time
Total time
Hot and spicy buffalo wings -- perfect for any party!
Author: Burt Johnson
Recipe type: Appetizer
Ingredients
- 1 lb Chicken Wings
- 2 cups Water
- ½ cup Vinegar
- 1 cup White Sugar
- 7 tbsp Hot Pepper Sauce
- 1-1/2 tsp Red Pepper Flakes
- 2 cup Yellow Mustard
- 4 tbsp Ketchup
- 1 Orange (peeled and pithed)
Instructions
- Cut chicken wings, and throw away tips
- Steam wings for 10-15 min in double boiler Pat wings dry and set aside.
- Bring water, vinegar, hot pepper sauce and crushed pepper to boil in heavy saucepan
- Whisk yellow pepper and ketchup into sauce
- Stir in orange. Bring to a boil, then reduce heat to simmer until sauce is thick -- about 2+ hours
- Preheat oven to 375 deg F (175 deg C)
- Arrange wings in pan and bake for 30-45 min, turning once halfway through
- Stir the wings in the sauce and serve warm